BROCCOLI (Sprouting) Summer Pu (Fothergill's)


Highly productive variety with many spears of tender green stems and purple florets. Superb for summer cropping as has good heat tolerance, requires no vernalisation enabling it to crop much earlier than traditional broccolis.

COOKING TIP: Lightly steam

Ave contents 150 seeds


Botanical Name: Brassica oleracea italica

Contents: 150 seeds

Sow Outdoors: Jan to March

Flower/Harvest: June to October

Hints and Tips: Cut when shoots approx. 15cm (6) long. Harvest regularly to encourage further development. 1g of broccoli provides the daily requirement of vitamin C."