BROCCOLI (Sprouting) Summer Pu (Fothergill's)
Highly productive variety with many spears of tender green stems and purple florets. Superb for summer cropping as has good heat tolerance, requires no vernalisation enabling it to crop much earlier than traditional broccolis.
COOKING TIP: Lightly steam
Ave contents 150 seeds
Botanical Name: Brassica oleracea italica
Contents: 150 seeds
Sow Outdoors: Jan to March
Flower/Harvest: June to October
Hints and Tips: Cut when shoots approx. 15cm (6) long. Harvest regularly to encourage further development. 1g of broccoli provides the daily requirement of vitamin C."